Equipment Parameters
|
No. |
Parameter |
Specification |
|
1 |
Model |
HX-V1040 |
|
2 |
Dimensions (mm) |
L7100*W1430*H1610 |
|
3 |
Weight |
APPROX:3400KG |
|
4 |
Number of Heating Zones |
10 upper + 10 lower zones |
|
5 |
Number of Cooling Zones |
4 upper + 4 lower, 8 zones total |
|
6 |
Cooling Method |
Forced Water Cooling |
|
7 |
Exhaust Requirement |
10m³/H*2 |
|
8 |
Void Rate |
APPROX:1%-2% |
|
Control System |
||
|
9 |
Power Supply Requirement |
3P 380V/220/480 50/60Hz |
|
10 |
Total Power |
80KW |
|
11 |
Segmented Startup Power |
45KW |
|
12 |
Power Consumption |
APPROX：10-15KW |
|
13 |
Hot Air Fan Speed Control |
Frequency Inverter |
|
14 |
Ramp-up Time |
APPROX：30min |
|
15 |
Board Surface Temperature Accuracy |
≤±1.5℃ |
|
16 |
Temperature Control Range |
Room Temperature ~ 420℃ (Configurable) |
|
17 |
Production Recipes |
Multiple recipes can be stored |
|
Conveyor System |
||
|
18 |
Rail Structure |
Single Rail |
|
19 |
Vacuum Chamber Structure |
Single Chamber |
|
20 |
Carrier Dimensions(mm) |
L400*D500 |
|
21 |
Conveyor Height(mm) |
900±20 |
|
22 |
Conveyor Method |
Chain Drive |
|
Vacuum System |
||
|
23 |
Minimum Vacuum Pressure |
0.1KPa |
|
24 |
Vacuum Pump Flow Rate |
1500L/min |
|
25 |
Venting Time |
≤10s |
|
26 |
Production Cycle Time |
≥40S |
|
Optional Nitrogen System |
||
|
27 |
Nitrogen Coverage |
Full / Partial Nitrogen Filling |
|
28 |
Nitrogen Control |
Auto / Manual Switchable |
|
29 |
Nitrogen Consumption |
APPROX：600L/min |
